News

Ricotta gnocchi, burnt butter & sage sauce

The recipe for a Fodder classic, ricotta gnocchi, burnt butter & sage sauce.

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Friday Night at Fodder - December

Menu and photos from our December Friday Night at Fodder.

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Winners Are Grinners!

2017 Limestone Coast Wine Show - Two trophies and second best wine of show for Ottelia!

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A Family Affair!

SA Weekend review - 14.10.2017

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Pine Mushrooms

(One of) Our favourite times of the year!

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